Do you just eat what you see or do you have a time table that you use for the week?
I am drinking small garri this morning but use honey instead of sugar....
What are you having?
Saturday, January 07, 2023
21 comments:
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I eat what comes to mu head and follow my craving
ReplyDeleteBeans
DeleteI hate honey & milk. Don't take ice cream and yoghurt also. Those of you that give BJ and swallow, Una dey try sha🤢🤮
ReplyDeleteI'm here eating leftover chinchin and malt.
Haah Sandra! Your mind runs really wide o. Why do you choose this beautiful post to air out this your dirty thought, you want to ruin breakfast for some of us?
DeleteYou should have done that inside the Friday post Na.
Let me check fridge first.😎
Stella you want to drink garri inside this cold weather?
ReplyDeleteThere is still serious cold in my own part of Germany o 🤣🤣🤣
Good morning Stella
ReplyDeleteI eat whatever is available
I drank garri around 6 now I'm eating biscuits and juice
ReplyDeleteI love eating raw garri. Please can anyone help me stop this habit? Don't know what to do.
DeleteI had rice with stew.
ReplyDeleteI tried working with a food timetable, but I couldn't cope. Now I go with the day's appetite.😊
I prepared my Candes special poundo yam flour and catfish okro soup. That's what we're eating.
ReplyDelete@ castle, please nwannem, do you fry the catfish before adding to okro soup, or you just put it like that?
DeleteBiko, Kowakenelum nkea nkeoma, nne.🙏
The way I prepare mine, I cook the catfish with all the other soup ingredients, remaining only the okro and ugu leaves or uziza. Then when the catfish is cooked, I remove them carefully and keep in a plate, then I add the okro and ugu leaves plus any other leaves,turn together and then place the cat fish one by one carefully inside the soup, then shake together by shaking the pot. Cook for 3minutes and put it down.
DeletePancake 🥞 and water💧
ReplyDeleteHave no idea yet.. Breakfast not on my mind
ReplyDeleteI used to follow timetable before,these days I just eat what I see except when the children resume school
ReplyDeleteI cooked yam and egg plus sardine
I eat as the spirit leads
ReplyDeleteNo food till 6pm.. fasting things
I eat what comes to mind.
ReplyDeleteNo breakfast for me.
Beans and plantain yummy
ReplyDeleteI eat what we have at home....we ate rice and stew dis morning
ReplyDeleteAll thanks to my yearly food contribution dat made me have a bag of rice at home...I hope I will be able to do dis year again
Beans and ripe plantain porridge. That's our constant every Saturday except occasionally when we buy akara.
ReplyDeleteI hate porridge beans and pap.
ReplyDelete